With the Gelateneo event, everyone comes together for a same goal: to learn more about producing Italian gelato. It has been a tradition that by immersing yourself in gelato production, you may make relationships with other people who are also interested in making gelato

This commissary concept was built with superb engineering and is now ready to serve devoted consumers. Our team of professionals works with Bubu Bar to maximize the kitchen area, providing planning and ergonomic cooking equipment. Their kitchen workflow is excellent!

With continuous partnership with Solaire Resort, Fabtech Kitchen was able to complete a project centered on luxury and experience by supplying steel-fabricated and trusted brand kitchen equipment. We collaborate with Solaire Resort on every aspect of the project to determine their preferences for their dream kitchen.